Di Giovanna Azienda Agricola Biologica is a family run winery and EVOO producer located in Western Sicily.  We have 56 hectares of beautiful vineyards and olive groves in the mountains outside of Sambuca di Sicilia at elevations of 350-750 meters above sea level.  The property is fully certified organic since 1997 through Suolo e Salute S.R.L.  You can find our wines and olive oil at some of the best restaurants, wine bars and retail outlets in most of the world!

The winery is run by energetic and dynamic brothers Gunther & Klaus Di Giovanna.  They have helped manage the family vineyards since childhood, with their parents- Barbara, German and father Aurelio, Sicilian- and together founded the winery in the mid 1990’s.  They manage their 5th generation family property with the utmost attention to detail, dedication and love and this is translated in each wine.

The Di Giovanna wines are pure, honest, fresh, mineral and have length, longevity and persistence…all of the things we look for in quality wines.